Cook

St. John Nepomucene School Cook

St. John’s is seeking a head cook for the 2023-2024 School Year to work under the delegation of the Bishop Neumann head cook, Carolyn Haberman.  This position is responsible for all meal preparation, cooking, serving, and clean up duties at St. John’s for 95 students and staff.  To apply or inquire, please contact Carolyn at kitchen@cdolinc.net or call Fr. Vandewalle or Barb Rezac at St. John Nepomucene School during school hours at 402-642-5234.

•             Meal preparation, cooking, serving, and clean up; approximately 25-30 hours per week, usually 9:00 am to 2:00 pm.

•             Transporting supplies from Bishop Neumann to St. John’s, minimally (once a month at most)

•             Paperwork associated with lunch program

•             Must be able to lift 50lbs, and clean to food preparation standard