Food Service/Head Cook
Johnson-Brock Public Schools – Johnson, Nebraska
Position Open Due to Retirement
Johnson-Brock Public Schools is accepting applications for a Food Service Manager/Head Cook position due to a well-earned retirement. We are seeking a well-qualified, dependable, and student-focused individual to lead our school nutrition program and continue providing high-quality meals for our students and staff.
Position Overview
The Food Service Manager/Head Cook is responsible for planning, preparing, and serving nutritious meals in compliance with Nebraska Department of Education (NDE) and USDA school nutrition guidelines. This position provides leadership within the kitchen and plays a key role in maintaining a positive, safe, and efficient food service environment.
Preferred Qualifications
- Experience in school food service or commercial food preparation preferred
- Knowledge of food safety, sanitation, and nutrition guidelines
- Strong organizational and leadership skills
- Ability to work effectively with students, staff, and the public
- Dependable, flexible, and committed to serving students
Training and certification opportunities may be available for the right candidate.
Additional Information
- Salary based on experience and range from $17.25-$20.00 per hour and includes single Blue Cross Blue Shield Health Insurance. Starting date various depending on necessary training needed. School starting date would be August 18th.
Contact Information
Johnson-Brock Public School310 main St
Johnson, NE 68378
https://www.johnsonbrock.org
Jeff Koehler
(p) (402) 868-5235
How to Apply
Please send or email a letter of interest and resume to
Johnson-Brock Public School
Attn Jeff Koehler
POB 186 Johnson NE 68378
For more information please contact Jeff Koehler 402-868-5235
